Cheddar Cheeze Spread

  • 1 C Water

  • 1/2 C Quick Oats

  • 3 Tbsp Oil blend (1 Tbsp Coconut oil + 2 Tbsp Vegetable oil)

  • 2 Tbsp Tahini (Sesame paste)

  • 2 Tbsp Pimentos

  • 2 Tbsp Nutritional Yeast

  • 1 tsp Salt (You can use Hickory Smoke salt for a Smoked Cheddar flavor)

  • 1/4 tsp Onion Powder

Prepare oatmeal as per manufacturer instructions. While oatmeal is still hot place all ingredients in blender and process until very smooth. Spread will harden a little in refrigerator and will have the consistency of cream cheese.

Enjoy!

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1327 Superior St, Ste 101, Sandpoint, ID 83864

Tel: 208-263-9757

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